Here is a new recipe to try on your green beans!  It is wonderful and makes a great addition to any holiday or special dinner.

Spicy Green Beans


1 tbsp. olive oil

1 medium onion, chopped

1 lb. fresh green beans

4 tsp. Worcestershire sauce

4 drops of hot sauce

½ cup softened butter

2 tsp. of Grey Poupon or similar style mustard

  1. Heat oil in medium sized sauté pan over medium-high heat. Add onion and cook for 2-3 minutes. Add green beans and sauté until crisp tender.
  2. Mix together rest of ingredients and pour over hot beans and onions just before serving.